Built to handle the demands of serious barbecue and butchery, The Marlin is all about power and control. Its 9" blade is tough enough to break down large cuts of meat yet sharp enough to cleanly slice through brisket or fillet a large fish. The curved ergonomic handle gives you a secure, comfortable grip, even during long prep sessions.
Whether you’re trimming, portioning, or carving at the grill, The Marlin is the dependable workhorse you’ll reach for every time.
The Marlin is crafted from AEB-L Stainless Steel and heat-treated followed by cryogenic treatment to 61 HRC. Designed and made in the USA!