The Marlin – 8" BBQ & Butchery Knife

Built to handle the demands of serious barbecue and butchery, The Marlin is all about power and control. Its 8" blade is tough enough to break down large cuts of meat yet sharp enough to cleanly slice through brisket or fillet a large fish. The curved ergonomic handle gives you a secure, comfortable grip, even during long prep sessions.

Whether you’re trimming, portioning, or carving at the grill, The Marlin is the dependable workhorse you’ll reach for every time.

The custom Mexican Blanket handle is handcrafted by Anthony in our shop using ten carefully layered pieces of micarta and G10 to create our beloved pattern. The layered construction technique results in a handle that’s not only visually striking but also incredibly durable and tough.