Versatile, compact, and built for performance, The Barracuda is your go-to knife for trimming, slicing, deboning, and filleting—whether at home, on the water, or in the field. Perfect for the kitchen, camp, hunt, or BBQ, this blade is designed to handle it all with confidence and control.

Featuring a 6-inch thin, stiff blade crafted from AEB-L stainless steel, The Barracuda is heat-treated and cryogenically treated to 61 HRC for superior edge retention and durability. With a 0.095-inch spine thickness and full distal taper to the tip, it offers exceptional precision for both delicate and heavy-duty cuts.

The tested-food-safe DLC coating provides excellent corrosion-resistance, higher scratch & scuff resistance, as well as improved food release.

Proudly designed and made in the USA.