Built for power, precision, and control, The Marlin is an 8-inch BBQ and butchery knife designed to handle serious kitchen and outdoor tasks. Its robust blade can break down large cuts of meat while remaining sharp enough to cleanly slice brisket or fillet a large fish.
The curved ergonomic handle ensures a secure, comfortable grip during long prep sessions, making The Marlin a dependable workhorse for trimming, portioning, or carving at the grill.
Crafted from AEB-L stainless steel and heat-treated and cryogenically treated to 61 HRC, The Marlin combines durability, edge retention, and performance in every cut.